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Healthy Hemp Protein Balls Recipe

Yields20 Servings

Our hemp protein balls are a healthy on the go snack that is protein dense, and a bit salty with a touch of sweet.

Healthy Hemp Protein Balls Recipe

 ¾ cup Medjool Dates, PittedAbout 7-8
 ¾ cup Macadamia Nuts, Preferable Raw
 ¼ cup Dried Fruit of Your Choice, Finely Chopped
 ¼ cup Sunflower Seeds
 ¼ cup Hemp Seeds
 2 tbsp Chia Seeds
 2 tbsp Ground Flaxseeds
 ½ tsp Vanilla Extract
 ¼ tsp Ground Cinnamon
 2 Dropperfuls of Hawaiian Hemp Oil 3x60mg Cannabinoids
For extra nutrition you can add one of the following:
 ¼ tsp Turmeric Powder
 ¼ tsp Ashwaganda Powder
 ¼ tsp Maca Powder

Gather: Gather together a sheet pan, parchment paper, all ingredients and a food processor.


Set Up: Plug in the food processor and line a sheet pan with the parchment paper and set aside.


Blend: In the food processor, combine the pitted dates, macadamia nuts and sunflower seeds. Pulse these until they have a crumb like consistency. Add the remaining ingredients and process until well combined. The mixture should be sticky and easily stick together when forming a ball. If the mixture seems dry, add a drizzle of water or sunflower oil and retest.


Roll: Spoon a tablespoon of the mixture and roll into a 1-inch ball and set on the parchment paper. Repeat until all of the mixture has been rolled into balls.


Refrigerate: Place in the refrigerator for about an hour or until the balls are firm.


Store: Keep balls in a sealed container in the refrigerator. Makes ~20 balls

Nutrition Facts

Serving Size 1 Ball

Servings 20